Our Cafeteria - The Park Avenue Cafe
Visitors and community members are welcome in the hospital’s Park Avenue Café, located on the ground floor. We pride ourselves on serving fresh, wholesome, seasonal meals that are planned and prepared daily by our Executive Chef and Culinary Team. We serve hot breakfast and lunch during the week from the line, hot lunch on Saturday and Sunday, and offer made-to-order meals for supper daily and for breakfast on Saturday and Sunday.
Cafeteria Hours of Operation:
Lunch: 11 am – 1 pm, M-Sun
Supper: 5 pm – 6 pm M-Sun
Evening and weekend meals (except for lunch) are made to order. Please allow time for your meal to be prepared especially for you. Guest trays may be purchased for $5 and delivered to a patient's room by calling the hospital's culinary department at ext. 7400. Guest trays include 1 entree, 2 sides, a beverage, and dessert or fruit. Vending is also located in the cafeteria and is available 24 hours a day. MasterCard, Visa and Discover are accepted. The Park Avenue Café Phone Number is 920-623-7400. Please click on the link below to view the menu.